About Carnival Triumph

The Carnival Triumph started sailing in 1999 . Former names: none. The Carnival Triumph is registered in Nassau, Bahamas. The Carnival Triumph has 1379 cabins. 38 percent of the staterooms on board have balconies.

You can expect between 2758 to 3310 passengers on a typical sailing. This means that at the higher number (usually peak and holiday sailings) Carnival Triumph has a space ratio of 30.7 . (A space ratio less than 33 means that you may find the ship crowded in areas. A space ratio greater than 39 means that there should be plenty of space for each passenger.) When this ship isn't sailing at capacity the space ratio can be as good as 36.8.

The Carnival Triumph has 1040 crew members on board. There are 3 passengers for every crew member on board. There are self serve laudromats on this ship.

There are 13 decks on this ship. The highest deck number is 14. The number of decks with passenger cabins is 8.

The following ships share the same class as this ship. This means the basic design and layout of the ship is the same. For the most part the cabins will be identical among these ships, but may be decorated differently.
1999 - Carnival Triumph - No longer sailing
2000 - Carnival Victory - No longer sailing

There are 30 special needs cabins on this ship. These cabins have been modified for accessibility purposes.


The ship last drydock was in Apr 2016.

Most modern cruise ships need to be dry docked for inspection, maintenance and class surveys every five years and once they reach 15 years of age they need to be dry docked at least twice within a five-year period. Dry docks typically last up to 14 days at a cost of up to $2 million per day and involve regular maintenance including hull cleaning, exterior painting of the structure, inspection of pipes, restoration of exterior deck flooring, and installation of enhanced HVAC filter systems

The abbreviation Carnival uses for this ship is TI.

New features added to Carnival Triumph during its 2013 dry dock include:

Guy's Burger Joint, a complimentary poolside venue serving fresh-made burgers and hand-cut fries created by Food Network personality and chef Guy Fieri.

BlueIguana Cantina, a free-of-charge Mexican cantina with custom-made tacos and burritos that can be personalized by diners at an extensive salsa and toppings bar.

Alchemy Bar, a cocktail "pharmacy" where highly trained mixologists create custom cocktails using interesting flavors and ingredients.

EA SPORTS Bar, an interactive sports-themed lounge where patrons can view live action, play popular EA SPORTS video games and keep up with the latest scores.

RedFrog Rum Bar, a poolside Caribbean-themed watering hole offering a variety of the region's top rums and beers in a laid-back island-infused atmosphere.

BlueIguana Tequila Bar, a lively and engaging poolside bar serving frozen cocktails and Mexican beers in a fun and festive environment.


During March 21 to April 3, 2016 drydock Skybox Sports Bar replaced EA Sports Bar, Cherry on Top replaced Special Occasions and the Internet Cafe was relocated from Deck 4 to Deck 5.